The service is perky, and even though today I had my table switched three times (long story and the server apologized profusely) we were well looked after. Dion is good because the menu has the usual suspects (fish & chips, fishcakes, steak etc. mostly priced GBP10-15 except the steak which is a bit pricier) and a good selection of sandwiches if you want something a bit lighter. Today I had the smoked salmon sandwich as I wanted something light. Unfortunately the bread could be improved a little, and the salmon had a pre-prepared lemon juice twang to it but it was OK. Our portion of chips was generous (GBP2.75) and two of us shared. The chips were perfectly cooked – crisp golden on the outside and tender on the inside. As you would imagine there is a large selection of wines priced from GBP17 and up and a selection of wines by the glass. I would suggest you ask for a table at the back which is a bit quieter as it can get a bit noisy (which is the same as pretty much every other City restaurant).
Michelle Little
Writer & Photographer
